Mother's Day brunches for families in NYC

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  Back Forty

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  Back Forty

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  Brunch at Parlor Steakhouse

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  Brunch at Parlor Steakhouse

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  Brunch at Strong Place

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  Brunch at Strong Place

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Back Forty

Jeffrey Gurwin

Back Forty
Start off with an order of buttermilk biscuits for the table before tucking into fried chicken and waffles—a kid and parent fave—at this laid-back restaurant. Their spiced pumpkin pancakes are another crowd-pleaser. Parties of five or more may make a reservation. 190 Ave B between 11th and 12th Sts (212-388-1990, backfortynyc.com)

Lounge 47
There’s no pretense at this Long Island City spot. Mom can enjoy chunky granola, French toast or a traditional Irish breakfast—down to the black and white pudding—in the lovely back garden for just $13, including a mimosa or Bloody Mary. Kids will go for the buttermilk pancakes or chicken fingers. No reservations. 47-10 Vernon Blvd between 47th Ave and 47th Rd, Long Island City, Queens (718-937-2044, lounge47.com)

Parlor Steakhouse
Visit the UES eatery on a weekend afternoon and you’ll find a mix of twentysomethings and families enjoying prix fixe options. On Mother’s Day, though, everything is à la carte—faves include the sweet brioche French toast with caramelized apples, mascarpone cheese and vanilla maple syrup, and the savory BLT frittata. Little ones eat off the children’s menu: $10 buys them a kid-size meal, drink and dessert (chocolate-chip cookies with a scoop of ice cream). Reservations are accepted. 1600 Third Ave at 90th St (212-423-5888, parlorsteakhouse.com)

Route 66
Like the famed highway that inspired its name and decor, this Hell’s Kitchen diner is all-American, with a menu to match. You’ll be amazed by the extra-generous portions—the omelettes, salads and sandwiches can easily be shared. A special prix fixe menu will be available on Mother’s Day (price wasn’t set at press time). Reservations are accepted. 858 Ninth Ave between 55th and 56th Sts (212-977-7600)

Strong Place
This fairly new Cobble Hill bistro (it opened in fall 2010) has an eclectic brunch menu—baked egg casserole, potato pancakes and a BBQ pork sandwich. Kids’-menu items ($5) come with a juice box. 270 Court St between Butler and Douglass Sts, Cobble Hill, Brooklyn (718-522-0913)

Telepan
Chef (and dad) Bill Telepan’s UWS spot offers a $35 prix fixe menu for parents—yogurt parfait, ricotta blintzes or crêpes followed by an entrée. Kids can order any prix fixe dish (say, apple-walnut French toast) à la carte. Reservations are accepted. 72 W 69th St between Central Park West and Columbus Ave (212-580-4300, telepan-ny.com).